Nestled discreetly beside the lobby, Alexander’s offers the choice of al fresco dining under the stars or the cool comfort of air-conditioned interiors. With soft tropical-themed décor, the ambiance at Alexander’s delights the senses. Whether for a leisurely lunch or a sumptuous dinner, the menu intrigues with offerings of tender beef, succulent pork, poultry, fresh seafood, and pasta paired with specialty sauces. Catering to discerning palates, daily Chef specials add to the culinary adventure. Alexander’s is a haven where every visit promises not only visual delight but also a tantalizing journey for the taste buds, ensuring a memorable dining experience.
Relax in a beach chair, sway in a hammock, or dive into the stunning Caribbean waters at Bamboo Beach Club—an oasis of tranquility. Here, kick off your shoes and immerse yourself in music, positive vibes, and delectable Jamaican cuisine right by the shore. Whether lounging by the water’s edge or indulging in authentic flavors, Bamboo Beach Club invites you to unwind and savor the essence of laid-back island living. It’s the perfect retreat where every moment is infused with the soothing rhythms of the sea and the vibrant spirit of Jamaica, creating memories that linger long after the waves recede.
At Bellefield Great House Restaurant, guests relish a distinct dining experience amidst lush surroundings. Featuring an exterior open-air dining area, a covered two-floor section, and a fully stocked cocktail bar, it caters to diverse preferences. Explore the walk-in wine cellar brimming with select options for enthusiasts. Renowned Chef Robbie Josephs masterfully blends traditional and modern elements to craft captivating culinary delights. From innovative creations to time-honored favorites, Bellefield promises a gastronomic journey like no other. Embrace the fusion of flavors in an ambiance that harmonizes with nature’s beauty, making every meal an unforgettable celebration of taste and sophistication.
Black Orchid stands as Kingston’s foremost fine dining destination, renowned for its culinary excellence. The restaurant presents an expansive menu featuring both non-vegetarian and vegetarian options, catering to diverse palates. Its intimate ambiance, complemented by a curated selection of wines, elevates every dining occasion into a memorable experience. With meticulous attention to detail and a commitment to quality, Black Orchid invites guests to indulge in a culinary journey that delights the senses and satisfies the soul. Whether savoring classic favorites or exploring innovative dishes, patrons are treated to a symphony of flavors in an atmosphere of elegance and sophistication.
Perched atop the West End cliffs, The Blue Mahoe Restaurant at Ocean Cliff Hotel boasts panoramic views of the Caribbean Sea’s azure waters. Offering seaside dining at its finest, guests savor rich and distinctive flavors while witnessing breathtaking sunset vistas over Seven Mile Beach. Embracing a farm-to-table ethos, the restaurant prides itself on sourcing locally and seasonally for the freshest dishes in Negril. From traditional Caribbean fare to seafood, steak, pizza, and vegetarian options, our chefs cater to diverse tastes. Experience romantic indoor and outdoor settings, where our culinary team executes your vision flawlessly. Indulge in cooking classes and bespoke dining experiences amidst Negril’s stunning landscapes.
Nestled within the lush Blue Mountains of Jamaica lies Blue Ridge Restaurant, a culinary gem set on a family-owned coffee farm. Founded on July 24, 2015, by Chef Sarah Willers and Co-Owner Tabetha Phillips, whose enduring friendship and shared passion for fine cuisine spurred their venture. Embracing a deep reverence for nature, they chose Willers’ family estate as the perfect setting—a hidden treasure amidst the island’s splendor. Just 17km from Kingston, Blue Ridge beckons locals and tourists seeking escape. Here, guests immerse themselves in the serene beauty of the Blue Mountains while savoring delectable dishes crafted with love and dedication.
Located in the lobby of the Jamaica Pegasus Hotel, this venue is renowned for its delightful breakfast and brunch selections, as well as its themed cuisine nights. With a prime position at the heart of the hotel, guests can indulge in a variety of culinary experiences throughout the day. From morning delights to themed culinary adventures, this spot caters to diverse tastes and occasions. Whether starting the day with a hearty breakfast or savoring themed cuisine nights, guests are treated to a memorable dining experience amidst the elegant ambiance of the Jamaica Pegasus Hotel lobby.
Broken Plate offers a menu brimming with innovative dishes, meticulously crafted to captivate your senses with a progressive culinary approach. With a fusion of spices and herbs, our chefs artfully transform traditional recipes into decadent creations, while introducing signature dishes that showcase our culinary expertise. Each item on our menu is thoughtfully curated to deliver an unforgettable dining experience, enticing guests to embark on a culinary journey that celebrates flavor and creativity. From elevated classics to bold innovations, Broken Plate invites you to indulge in a symphony of tastes and textures that redefine the boundaries of gastronomy.
EITS Café, short for Europe in the Summer, is a charming rustic eatery nestled in the Blue Mountains. Here, a delightful fusion of European and Jamaican cuisine awaits. Locally sourced ingredients, including those from the Food Basket Farm and neighboring farmers, add freshness and authenticity to every dish. EITS Café provides a unique dining experience where the flavors of Europe and Jamaica harmonize in perfect balance. With its picturesque setting and farm-to-table ethos, it’s a must-visit destination for those seeking a taste of culinary excellence amidst the natural beauty of the Blue Mountains.
Experience exquisite dining in Ocho Rios, Jamaica, within the charming ambiance of an authentic 1860’s Gingerbread house featuring wooden floors and a majestic mahogany bar. Delight in a menu that specializes in Northern Italian cuisine, complemented by an extensive selection of imaginative Jam-Italian fusion dishes. Each culinary creation is a harmonious blend of Italian tradition and Jamaican flair, promising a culinary journey like no other. Whether savoring classic Italian flavors or exploring innovative fusion delights, guests are invited to indulge in the rich tapestry of tastes and textures within the historic walls of this iconic Gingerbread house in Ocho Rios.
